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Day 1

Day 1 – Chicken, Beef & Lamb Mix (Fat Loss Version)

 Breakfast: Greek Yogurt Protein Bowl

Ingredients:

  • Greek yogurt (200g)

  • 1 scoop whey protein

  • Blueberries (50g)

  • Chia seeds (10g)

  • Almond butter (1 tsp)

How to make it:

  1. Mix yogurt and protein powder.

  2. Top with blueberries, chia seeds, and almond butter.

Nutritional Info:
Calories: 300
Protein: 40g
Carbs: 30g
Fats: 6g

Adjustments:
✅ Add carbs: +20g oats (+15g carbs)
✅ Reduce carbs: Remove chia seeds (-5g carbs)
✅ Increase protein: Add ½ scoop whey (+12g protein)

 Lunch: Beef Mince & Sweet Potato Bowl

Ingredients:

  • Lean beef mince (150g)

  • Sweet potato (100g)

  • Spinach & cucumber (100g)

  • Olive oil (1 tsp)

How to make it:

  1. Cook beef mince (5-7 mins).

  2. Bake sweet potato (20 mins).

  3. Mix with spinach and olive oil.

Nutritional Info:
Calories: 450
Protein: 50g
Carbs: 40g
Fats: 10g

Adjustments:
✅ Add carbs: +50g sweet potato (+20g carbs)
✅ Reduce carbs: Half sweet potato (-20g carbs)
✅ Increase protein: Add 50g beef (+12g protein)

 Snack: Chicken Breast Rice Cakes

Ingredients:

  • Grilled chicken breast (100g)

  • 2 rice cakes

  • Avocado (30g)

How to make it:

  1. Grill chicken breast (8-10 mins).

  2. Spread avocado on rice cakes.

  3. Top with chicken.

Nutritional Info:
Calories: 300
Protein: 40g
Carbs: 30g
Fats: 8g

Adjustments:
✅ Add carbs: +1 rice cake (+15g carbs)
✅ Reduce carbs: Remove 1 rice cake (-15g carbs)
✅ Increase protein: Add 50g chicken (+12g protein)

 Dinner: Lamb Stir Fry with Veggies

Ingredients:

  • Lean lamb (150g)

  • Broccoli, capsicum & zucchini (150g)

  • Soy sauce (1 tbsp)

  • Olive oil (1 tsp)

How to make it:

  1. Cook lamb in olive oil (5-7 mins).

  2. Stir-fry veggies and mix with soy sauce.

Nutritional Info:
Calories: 400
Protein: 45g
Carbs: 30g
Fats: 10g

Adjustments:
✅ Add carbs: +50g brown rice (+20g carbs)
✅ Reduce carbs: Remove brown rice (-20g carbs)
✅ Increase protein: Add 50g lamb (+12g protein)

 Day 1 Total (Fat Loss Version):

Calories: 1,850
Protein: 175g
Carbs: 130g
Fats: 40g

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